Julia Edmonds recently shared her recipe for an old-fashioned pig picking cake. “It’s cool, light and delicious on hot days. I grew up on this stuff and it’s easy!”

As the name implies, she said, it’s a great dessert for a cookout or barbecue.

Recipe from Julia Edmonds

Send requests or recipes to Recipe Swap, c/o Michael Hastings, Food Editor, Winston-Salem Journal, 418 N. Marshall St., Winston-Salem, NC 27101; or email to mhastings@wsjournal.com. Please include name, address and a daytime telephone number. Previously published recipes are available in the Recipe Database at www.journalnow.com/swap.

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